Order by Sunday @ Midnight for Tuesday delivery
This menu expires on 09/15
Bulgur baked with spinach, chickpeas, cheese, and cinnamon spiced tomato sauce.
Traditional spaghetti and meatballs topped with mozzarella and parmesan cheeses.
Spiced chicken thighs with turmeric rice of peas, olives, peppers, and cilantro.
Chicken, rice, bell peppers, corn, zucchini, Italian spices, & cheese sauce.
Out of stock
Ground beef and vegetables topped with mashed potatoes and aged cheddar cheese.
Chicken pieces with black & pinto beans, roasted tomatoes, corn tortilla, and Mexican cheeses.
Chorizo sautéed with onion, bell pepper, garlic, sweet potatoes, spinach, and cilantro.
Sloppy Joe meat sauce tossed with macaroni pasta and topped off with cheddar cheese and diced pickles.
Chunks of chicken with potato and vegetables round out this classic pot pie.
Baked rigatoni with 3 cheeses, tomato, and Italian herbs.
We took everyone’s favorite dip and turned it into a delicious pasta dish.
Baked penne pasta in a tomato-cream sauce with Mexican cheese, pecorino, and diced green chilies.
Seasoned ground beef, tater tots, green beans, and topped with cheddar cheese.
Diced chicken mixed with cream cheese, cumin, sour cream, diced chilies, and topped with cheddar cheese.
Sliced chicken breast, GF spaghetti, marinara, and topped with GF breadcrumbs and Italian cheeses.
Seasoned chicken pieces, tater tots, green beans, and topped with cheddar cheese.
Cheesy pasta with Mexican seasoned chicken and fire roasted tomatoes.
Chicken fried rice with peas, egg, scallions, and sesame.